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                      | 2014-2015 Undergraduate Catalog [ARCHIVED CATALOG] 
 
 
 
   |  ANSC 4320 - Beef Cattle Management (HAZ)3 2 2
 Prerequisite: ANSC 3374  or ANSC 3310  or consent of instructor; Lab Safety Training required.   Breeding, feeding, reproduction, care, management and marketing of beef cattle. Emphasis on profitable commercial cow-calf operations. Includes field trips to purebred and commercial ranches. Course fee $30.
 
 
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